The donuts are phenomenal! The register attendant was able to answer every question about any and all of the products. The music was ambient enough to give off the aura of a cozy-hometown bakery. I personally wish there were more decorations, as the inside seems more practical than aesthetic. I ended up taking home 6 donuts and one of their rosemary sourdough breads. The Tres Leches donut was by far the most prominent in terms of taste. It uses the same mixtures as the cake, with a sweet cherry and house made whipped cream. The donut was messy in the BEST way. Overall great experience, and my first review after going there about once a week for the past 2 months. I would advise going early, as the donuts and breads can still be warm when you get there!

These donuts are truly impressive. I can eat well but four or five of these donuts make me satiated quick. They are super doughy and the sweetness is on a whole different level. Decent donut! Way better quality than Glaze donuts in Nutley but I would say there is less of a selection here. Tres Leches donut was the best in my opinion! Super creamy. It is safe to say that all the staff that I talked to were friendly and welcoming especially the cashiers. Not much seating in this restaurant but if it is a nice day out, I recommend sitting outside anyways. The interior gives off a factory vibe which I do not mind.

Nothing I love more than the apple cider donut from here. It is soooooo good. Absolute 10/10. Haven't tried it yet but got the yum bun this time; looking forward to seeing how that is! Always a hit and such a great Sunday treat

Donuts were really good. A bit dense but still light. Husband had an iced latte and i had an iced chai. We enjoyed those too. Seating in and outside. Workers were fast and friendly. We got to enjoy our treats on a breezy September day on Their outside patio. Parking is plentiful

It has taken me way to long to finally come here as this place did not disappoint. I got a box of various doughnut and a yum bun and they were all delicious. The yum bun though was the star of the show with its pillowy texture, cinnamon bun flavor and delicious outer cinnamon sugar casing. I would drive the 20 minutes just for this little one! The donuts I got were great as well, a mixture of the sourdough and brioche donuts. The sourdough donuts were massive. You can definitely taste the sourdough bread in these and they had a consistency that was a cross between bread and donut, but still pillowy. The brioche donuts were a dream and nice and fluffy. The chocolate icing on the ones I had was rich and chocolate let just what you want. These were definitely delicious. My only complaints were the cost, as I got 7 donuts and it cost me over $30 (excluding my yum bun). while I know they are artisan, the flavors I got were not over the top they were just frosted so that's a little bit of a bummer. Also, some of the flavored icing donuts didn't have a bold flavor of what they were supposed to be, like the coffee dozed sourdough just tasted like sugary glaze on a donut pillow. However I would certainly come back for that yum bun and sit outside on their patio with a cup of coffee and basque in the glory of being in pastry heaven! If you want incredible quality donuts this is your spot.

This is a cute, artisanal shop in Montclair! Pros: - They make more than enough donuts! I've heard of many donut shops running out quickly, but we went around 11 am and they still had tons - They taste AMAZING!! I cannot say enough about how fresh these donuts are - The monthly flavors are done so well, they're original while also being generic enough for many to enjoy Cons: - While they taste great, almost $5 for a single donut is really overpriced (even for the area) - They changed the ordering structure so you have to order from an outside window, even if it's raining. There is indoor seating, but waiting in the rain is a bummer. Their old setup was easier to navigate. I would recommend checking this place out!